- Place chopped cauliflower onto a large cookie sheet or a roasting pan.
- Pour on olive oil and sprinkle with salt and pepper, garlic, and lemon. Toss and stir to mix.
- Roast in preheated 450 degree oven for 15 minutes; stir every 5 minutes.
- Remove from oven and place in serving dish. Sprinkle with Parmesan cheese.
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